menu

Restaurant

sought menu, for a contemporary cuisine, very personal

The restaurant is located in the basement floor, where you will descend in an elegant, intimate and luminous dimension, with linen tablecloths and fresh flowers. Every day here we give vent out to our creativity, in both the service and in our dishes; offering a sought menu, for a contemporary cuisine, very personal and with particular attention at the raw materials.

 

TUESDAY > SATURDAY {19:30 / 23:00}
IN THE LOWER LEVEL

 

SWEETBREAD . PUMPKIN

Sweetbreads . Pumpkin Cream . Apple Chips . Jus Coffee Flavoured . Lavosh with Pumpkin Seeds
14€

CAULIFLOWER . ALMOND

Three Textures Cauliflower . Panna Cotta with Almonds . Cream of Parmesan Cheese
13€

SCALLOP . POMEGRANATE

Scallops seared on Charcoal . Pomegranate Juice . Crunchy Fennel
15€

COD . CHICKPEAS

Rafols Creamy Cod . EVO De Carlo . Pop Chichpeas . Tacos . Foam of Cocoa Nibs
14€

RICE . HORSERADISH

Risotto . Fresh Horseradish . Celery Juice . Dust of Lovage . Smocked Butter
13€

RABBIT . COCONUT

Tortello stuffed with Rabbit and Vernaccia . Coconut Kefir . Rabbit Jus . Toasted Peanuts
14€

RED MULLET . BEAN

Sardinian Fresh Gnocchetti . Fish Broth . Cream of Cannellini Beans . Parsley Olive Oil . Red Mullet
15€

ROYAL . GARLIC

Beef Short Ribs . Cream of Sulmonas . Garlic . Carrot . Umami Jus
18€

GUINEA FOWL . PROSCIUTTO

Guinea Fowl . Buttered Chard . Cream of Smocked Potatoes . Prosciutto Jus
20€

YELLOWTAIL . RHUBARB

Yellowtail . Rhubarb in its own Juice . Gel of Purple Cabbage . Fried Leeks
20€

PORCINO . SHITAKE

Seared and Foam of Porcino . Soil of Shitake, Walnuts and Blueberries . Crunchy Sponge of Dill and Pine . Truffle Stripes
19€

CHIANTI . SPICES

Caramelized Pear and Apple . Sweet Lavosh . Reduction of Chianti . Brulé Spices flavoured Cream
9€

CHARD . CARROT

Chard Sponge . Creamed and Crunchy . Carrot . Cremoso of Assam Tea . Tarragon Dust . Raspberry Caviar
9€

BANANA . PINEAPPLE

Banana and Lime Bavarese . Blueberry . Sauce . Caramelized with Rum Pineapple . Lime Zest . Coconut Frosting . Banana Tuile
9€

COFFEE . CARDAMOM

Coffee Reduction . Chocolate 80% Cremoso . Cardamom Crumble . Milk Foam . Coffee and Cocoa Tuile
9€

 

Cover Charge 3€

 

Download wine list
Cafeteria
Lounge